Starters
Crusty Garlic Bread 7.9
Tuscan Herb Bread 7.9
Jalapeno Poppers 14.5
Crumbed bites of Cheesy
Jalapeno
with a side of Blue Cheese dipping sauce
- very spicy but very addictive
Pizza Bread 12.9
Choice of Garlic or Herb
Cheesy Garlic Pizza Bread 14.9
Pizza Bread smothered in
garlic butter & Mozzarella Cheese
then dusted with Parmesan cheese & cracked pepper
Bruschetta 16.9
Toasted Italian bread topped
with tomatoes,
aged Balsamic olio & Parmesan cheese
Wedges 13.5
choice of: Sour cream, salsa,
roast capsicum aioli,
Sweet chilli, or roast garlic aioli
extra dipping sauces 2
Fries 11.9
served with Tomato sauce &
our famous roast garlic aioli
Lemon Pepper Calamari
Entree 24.5
Fresh calamari in a light lemon
pepper crumb served
with our famous roast garlic aioli
Garlic Prawns
Entree 19.5
Skewered Princess Prawns
sautéed in garlic butter splashed with parsley
& fine cracked pepper
served
with roasted garlic aioli
Mussels
Magnifico
Entree 24.5
Famous NZ Green Mussels finished in a light Chilli Tomato
Napoli with White
wine, capers & Fresh Basil
Served with Garlic Bread
* Subject to Seasonal Availability *
Pesto
Sambucca Mussels Entree 24.5
Fresh NZ Green Lipped
Mussels finished in a
creamy Pesto
sauce laced with Sambucca
served with Garlic Bread
* Subject to Seasonal
availability *
Salads
Verde Salad
(Green)
Entree 12.5 Main
19.5
Greek Salad
Entree
18.9 Main
24.9
with Feta cheese, Kalamatta
olives & aged Balsamic olio
Tradition Caesar Salad
Entree 18.9 Main
24.9
Fresh Cos lettuce tossed with
Parmesan Cheese,
Crispy Bacon, Egg, Crostini
& our Famous Housemade Caesar dressing
with chicken add
7
Kids
*** All meals 12 ***
Rigatoni Alfredo
Pasta Tubes in a Creamy-Cheesy
Sauce
(add bacon add 3.5)
Spaghetti Napoletana
Spaghetti in a Tomato & fresh
Basil Sauce
(add meatball add 3.5)
Chicken Nuggets & Fries
Mini dogs & Fries
Fish & Fries
Spaghetti Napoletana 20.5
A light home style tomato, white wine & fresh basil sauce
Spaghetti Meatballs 28.5
Tasty meatballs tossed in a light tomato, white wine
& fresh basil sauce
Fettuccine Carbonara 27.5
Smokey bacon sautéed with garlic & cracked black pepper
finished in a light cream sauce
Fettuccine Funghi 27.5
Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce
Fettuccine Boscaiola 28.5
Fresh mushrooms sautéed with Smokey Bacon & garlic
finished in a light cream sauce
Spaghetti Puttanesca 28.5
A Classic Italian Pasta of Olives, Anchovy, Capers &
semi-dried Tomato finished in a Chilli Tomato Napoli
Rigatoni Zingara 28.5
Smokey bacon & fresh mushrooms in a light Venetian sauce
Spaghetti "Ciccio" 28.5
Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes
in a tomato, white wine & fresh basil sauce
Fettuccine Royale 29.5
Fresh sliced chicken breast sautéed with mushrooms in a tomato,
white wine & fresh basil sauce
Rigatoni Amore 27.5
Spinach & semi-dried tomatoes in a light Venetian sauce
Lasagne Di Casa 29.5
Homemade from Grandma Carmella's recipe. A combination of ground beef &
Vegetables layered with Pasta & Cheese served with Garden Salad
Risotto
Thai Green Curry Risotto 29.5
Fresh sliced chicken breast with Spanish onion in a spicy
Thai green curry risotto
Risotto San Paolo 28.5
Smokey bacon sautéed with spinach, fresh basil & red wine
in a creamy risotto
Risotto Rosario 28.5
Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto
Risotto Bella Zia 29.5
Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped
with Piri-Piri spiced Chicken Tenders
circled with Arriabatta (spicy) sauce
Specials
Antipasto Sides 7.5 each
Ciabatta bread w/ Extra
Virgin Olive Oil & Balsamic dipping bowl
Proscuitto
Marinated
Olives
Camembert
Semi Dried Tomatoes
Camembert
Fritto 16.9
A wheel of Camembert cheese
fried in a crispy shell &
laced
with Chilli Plum
Sauce
Sidewinder
Fries 13.5
Thickcut Beer battered Curly fries Served with Tomato Sauce & our
Famous Garlic Aioli
Sicilian Bruscetta 16.9
Crusty herb bread topped with wild Rocket,
Proscuitto
& Parmesan Cheese & drizzled with a reduced Balsamic Olio
Ravioli Bravo 29.5
Mozzarella stuffed Ravioli tossed with smokey bacon, Roasted red capsicum
& Kalamata Olives & finished in a light tomato & chilli Sauce